old school flavor, modern taste

Bio

BIO

 

On Rue Cremeux in Paris, my favorite city.

Tyler School of Art, Temple University
Philadelphia US / Rome IT
BFA Graphic Design, 1988

I started out as a graphic designer, talked my way into editorial, sidled into webmastering, and then took a long detour into the restaurant business. As the sole owner of a vegan/vegetarian BYOB diner in meaty, drinkin' Pittsburgh, I was challenged, tested & ultimately rewarded.

My background in writing & design was integral to the success of both the physical restaurant & the catering business that supported it. In 2013, I closed the doors after 12 years and wound up living in a great little beach town.

Since then, I've returned to my design (and now writing) roots as well as to the city I call home, Philly. I’m proud to be a Point Breeze homeowner. When I’m not working from home or working on my book I’m exploring Philly on foot, finding inspiration.

I’m always looking for cool new projects! Get in touch. :)